Farm: El Manzano
Grower: Emilio Lopez Diaz
Region: Ilamatepec - Santa Ana
Variety: Bourbon
Altitude: 1600masl
Process: Washed Dried in African Beds
A 4th generation coffee, grown by Emilio Lopez in El Salvador's region known as the “golden coffee belt,” located in the western part of El Salvador that includes the provinces of Ahuachapán, Santa Ana, and part of Sonsonate.